Traditional Butcher – Quality Meats, Quality Service
Locally sourced Beef, Pork, and Lamb. Own recipe Sausage, Bacon, Cooked Meats and fresh cut sandwiches.
Opening Times | |
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Monday | 8am - 4pm |
Tuesday | 8am - 4pm |
Wednesday | 8am - 3:30pm |
Thursday | 8am - 4pm |
Friday | 8am - 4pm |
Saturday | 8am - 3:30pm |
Sunday | Closed |