Traditional Butcher – Quality Meats, Quality Service
Locally sourced Beef, Pork, and Lamb. Own recipe Sausage, Bacon, Cooked Meats and fresh cut sandwiches.
| Opening Times | |
|---|---|
| Monday | 8am - 4pm |
| Tuesday | 8am - 4pm |
| Wednesday | 8am - 3:30pm |
| Thursday | 8am - 4pm |
| Friday | 8am - 4pm |
| Saturday | 8am - 3:30pm |
| Sunday | Closed |